Colombia is the second largest producer coffee in the world and largest producer of washed and Arabica coffee. Coffee has medium to high acidity and mild balanced profile.
Excelso is a grading term of Colombian coffee by bean size. EP refers the beans are hand sorted.
Colombia Excelso is sourced from farmers located in city of Pereira in the department of Risaralda, Colombia. Producers pick and process coffee at their own micro wet mills and dry their own coffee on elevated table.
Region: Antioquia - Medellin
Altitude: 1300-1650 Meters
Screen Size- 15-16
Test profile: Notes of dark chocolate and mild cherry. - Roasted at Medium
Important: This coffee is raw green coffee. Customer needs to roast before grinding and brewing.