Coffee is very important part of Guatamalan economy. This coffee is considered as higher quality because it is grown in suitable temperature, volcanic soil and higher altitude. Coffee region include Antigua, Huehuetenango, Atitlan, Acatenango, Coban, Fraijanes, Highland, New Oriente and San Marcos.
About this coffee:
Region: Antigua Guatemala, Sacatepéquez
Cooperative: La Joya
Altitude: 1,550 - 1,900
Harvest year: 2016
Process: Fully Dried
Drying: Sun dried on Patios
Suggested roasting: Medium
Test profile: Notes of raspberry, orange
Important: This coffee is raw green coffee. Customer needs to roast before grinding and brewing.